The Tyger is a full-service Southeast Asian restaurant at the border of Soho and Chinatown. Our kitchen is helmed by International chef Paul Donnelly and will offer contemporary cuisine inspired by food traditions from across East Asia not typically found in NYC restaurants. Bright, vibrant, and fresh produce will evoke the dining experiences of Thailand, Malaysia, Australia, and beyond. The Tyger is Tuxedo Hospitality’s third venue, the team that brought you Chinese Tuxedo.

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  • Monday05:00 PM - 11:00 PM
  • Tuesday05:00 PM - 11:00 PM
  • Wednesday05:00 PM - 11:00 PM
  • Thursday05:00 PM - 11:30 PM
  • Friday05:00 PM - 11:30 PM
  • Saturday05:00 PM - 11:30 PM
  • Sunday05:00 PM - 11:00 PM
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