Great local waterfront restaurant in Saint Albans Bay specializing in American food. Come in and give us a try, you won’t be disappointed!


Established in 1921.

Bayside Pavilion, originally called Barker’s Restaurant, opened in 1921 & was owned by George & Fannie Barker. One of the last Vermont country roadhouses, it was a well-known summer destination. Known for dancing & light fare, Barker’s was popular for its homemade hot dog & hamburger relish. Barker’s Restaurant was passed on to their son, Bob Barker & his wife Thelma, who ran the restaurant until the late 1970’s. The restaurant closed for a short time until the mid-1980’s, when local St. Albans dentist Ron Kaye bought it & changed the name to Bayside. With Chef Bob Santini in charge of the kitchen, Bayside was popular for its delicious barbeque ribs & chicken, but most of all for the Thursday night lobster special (which is still popular today). Live entertainment such as “The Boppers” which featured hometown favorite, Deana Paquette, & “East Coast Muscle” with well-known blues guitarist Nobby Red dominated the live music scene. Nobby is still rocking at Bayside to this day!

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  • Monday11:00 AM - 10:00 PM
  • Tuesday11:00 AM - 10:00 PM
  • Wednesday11:00 AM - 10:00 PM
  • Thursday11:00 AM - 10:00 PM
  • Friday11:00 AM - 10:00 PM
  • Saturday11:00 AM - 10:00 PM
  • Sunday11:00 AM - 10:00 PM
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